Unox Oven Unox Convection Oven

Manufacturer of a wide range of products which include unox oven xb 693 commercial convection ovens with humidity bakerlux & linemiss manual and unox combi oven xv393 commercial convection ovens with humidity cheflux manual.

UNOX Oven XB 693 Commercial convection ovens with humidity BAKERLUX & LINEMISS MANUAL

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₹ 238000 / Piece Get Latest Price

Product Brochure
Power SourceElectric
Capacity6 trays 600x400 mm
For BakingBread/Bun
Operation TypeAutomatic
SizeLarge
Usage/ApplicationHotels & Restaurant
Door TypeSingle Door
Body MaterialStainless Steel
PortabilityPortable
Voltage220 V
Frequency50 Hz
Warranty1 Year
CertificationISO
Size/Dimension860x882x932 mm
Weight86 kg
Number Of Trays6
Max Amp draw20 A
Power cable requirements5G x 2,5 mm^2
Total power10,5 kW
Required breaker size25 A
Temperature80 DegreeC - 260 DegreeC
Tray pitch80 mm

Minimum order quantity: 1 Piece

Combi oven with humidity, analogical control and 304 stainless steel cooking chamber. Time, temperature, steam percentage and 2 fan speeds function. Ideal for all baking processes of fresh and frozen bakery products. The AIR.Plus multi-fan technology guarantees perfect uniformity on all baking trays.

Unox Combi Oven XV393 Commercial convection ovens with humidity CHEFLUX MANUAL

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₹ 185000 / Piece Get Latest Price

Product Brochure
Power SourceElectric
Capacity5 trays GN 1/1 mm
For BakingBread/Bun
Operation TypeAutomatic
SizeLarge
Usage/ApplicationHotels & Restaurant
Body MaterialStainless Steel
Door TypeSingle Door
PortabilityPortable
Voltage220 V
Frequency50 Hz
Warranty1 Year
CertificationISO
Size/Dimension750x773x772 mm
Weight67 kg
Number Of Trays5
Max Amp draw11 A
Required breaker size16 A
Temperature80 DegreeC - 260 DegreeC
Tray pitch67 mm
Total power7,1 kW
Power cable requirements5G x 2,5 mm^2

Minimum order quantity: 1 Piece

Dry air-steam combi oven with analogical control and 304 stainless steel cooking chamber. Time, temperature, steam percentage and 2 fan speeds function. Allows to perform traditional cooking processes such as steaming, browning, grilling, frying and cooking of fresh and frozen bakery products.
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Mr. Rahul Mourya (CEO)
Machinery Point
77, Telephone Nagar, In Front Of Committee Hall
Indore - 452001, Madhya Pradesh, India

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